Dinner

Served Daily after 5:00pm

Brazilian Shrimp Stew
Shrimp In A Pineapple Adobo Sauce, Served On Basmati Rice With Roasted Vegetables And Toasted Cashews.

Catch Of The Day (Market Priced)
Inspired By The Season And The Chef’s Imagination.

Chef’s Pasta Creation
Fettucini In A Sun Dried Tomato Pesto Cream Sauce With Smoked Chicken, Bacon, Spinach, Leeks And Red Pepper.

Turkey Meatloaf
Turkey Meatloaf Served With Weekly Changing Mashed Potatoes And Sautéed Seasonal Vegetables, Topped With Bacon Turkey Gravy.

Risotto
Grilled Tomatoes, Leeks, Spinach And Padano Cheese.

Organic Chicken
House Smoked Half Chicken Served With Sautéed Seasonal Vegetables With Garlic And Herb Seasoned Fingerling Potatoes.

Shepherd’s Pie
Seasoned Ground Lamb With Peas And Carrots, Topped With Parmesan Mashed Potatoes, Served With House Salad

Beef Brisket
House Smoked Brisket Served With Sautéed Seasonal Vegetables And Choice Of Potato.

Fish‘n’Chips
Pabst Blue Ribbon Battered Haddock Fillet Served With A Homemade Creamy Coleslaw, Hand Cut Fries And Served With Chipotle Tartar Sauce.

Baked Mac‘n’Cheese
Macaroni Tossed With A Three Cheese Bacon Bechamel And St. Albert Cheese Curds. Served With Toast.

The Churchill Burger
Locally Raised Organic Ground Beef Patty From O’Brien Farms, Topped With Smoked Bacon, St. Albert Aged Cheddar Cheese, Lettuce, Tomato And Creole Mayo.

Veggie Burger
Plant Based Vegetarian Burger Patty, Topped With Spinach, Goat Cheese, Tomato, Sliced Pickle and Garlic Aioli.

The Reuben
In House Prepared Montreal Style Smoked Meat, Sauerkraut, Gruyere And Russian Sauce Piled High On Rye Bread.

Tacos
3 Soft Tacos Filled with Strips of Chicken or Steak, Refried Beans, Guacamole, and Sour Cream Topped with Pico de Gallo.

Fish Tacos
3 Soft Tacos Filled with Strips of Battered Haddock, Tartar Sauce, Coleslaw, Toppws with a Black Bean Pico de Gallo.

Pulled Pork
Smoked, Braised And Shredded Pork Shoulder Finished With Our Carolina Red Sauce And Creamy Coleslaw All Piled On A Brioche Bun.

Buffalo Chicken Wrap
Crispy Chicken Breast Tossed In A Buffalo Sauce With Smoked Bacon And Caesar Salad Wrapped In A Soft Shell Tortilla.

All Sandwiches Served With Choice Of Fresh Cut Fries, Salad Or Half & Half Substitute Caesar Salad, Soup Or Poutine $3′

Fajitas
On A Sizzling Plate Of Sauteed Onions Served With Mexican Rice, Refried Beans, Guacamole, Pico De Gallo, Sour Cream And Warm Flour Tortillas.

Grilled Beef Or Chicken For 1 Or 2

Garlic Shrimp

Vegetarian For 1 Or 2

Kids Menu

Available During Lunch And Dinner

Pogos And Fries

Mac And Cheese

Kids Burger And Fries

Grilled Cheese Sandwich And Fries

Desserts

Cheesecake ~ Ask Your Server For Todays Delicious Flavour

Creme Brulee ~ Ask Your Server For Todays Delicious Flavour

Deep Fried Ice Cream

Chocolate Brownie ~ Topped with Vanilla Ice Cream

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